• SRW Video Series Day 4: Chef Josh Westcott of Capital Grille 10.23.14

    Capital Grille is a great pick for meat lovers during Seattle Restaurant Week. Executive Chef Josh Westcott shares the savory details on their tender SRW steak offerings. Book your reservations now!

    Seattle Restaurant Week is featuring $30 3-course dinners and $15 2-course lunches from your favorite restaurants, Oct. 19-23 and 26-30. Check out all the participating restaurants here.

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  • Evado PR Celebrates at Morton’s! 04.03.10

    After months of hard work and tireless hours, was launched and we were thrilled! To treat ourselves we decided to celebrate with a fun and relaxing evening at Morton’s The Steakhouse Seattle! The staff at Morton’s pulled out all the stops including a special “Congratulations” menu. We popped open our “Evado launch gift”, an adorable split of sparking wine that was sent to our media friends asking them to celebrate with us. We had a custom box and label created to complete the package.

    Morton’s General Manager Michael Hanke did us the honors by pouring our bubbly into champagne glasses. After it was drained (which didn’t take but a few sips), Michael whisked the box away and neatly placed it in their lobby display case. Next, an excellent bottle of Cakebread Cellars Cabernet Sauvignon was selected by Evado’s resident wine expert. Delicious.

    Now on to dinner! We love how Morton’s presents their entire menu table side so you can really see the quality of their products. We started with Maine Lobster Cocktail, followed by Morton’s Chopped Salad’s and a Center Cut Iceberg, then it was time for the main event: two Porterhouses and a Cajun Ribeye, accompanied by Grilled Asparagus and Buttery Mashed Potatoes! Followed of course by Morton’s Legendary Hot Chocolate Cake to round out an amazing dinner. There’s always room for dessert, right? Good thing we shared!!

    Thank you again to the Morton’s staff for showing us such an amazing evening! The service was excellent, as were all of our perfectly prepared steaks and sides. You can guarantee we will be back again soon! Cheers!

    View more photos of our evening at

    Visit follow @mortons and fan

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