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  • SRW Video Series Day 5: Spirits Director Casey Robison of Barrio 10.24.14

    Barrio is featuring a delicious cocktail to accompany their Mexican fare Seattle Restaurant Week menu. Spirits Director Casey Robison showcases his latest concoction, a special drink inspired by a quirky old bar owner in Puebla, Mexico! It’s guaranteed to have soul. Taste it yourself next week at Barrio, located on Pike and 12th.

    From Oct. 19-23 and 26-30, Seattle Restaurant Week participants are featuring $30 3-course dinners and $15 2-course lunches. Check out all the special menus here.

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  • Two days left for Seattle Restaurant Week 04.28.10

    The inaugural run of Seattle Restaurant Week is almost over. Almost. Diners still have tonight (4/28) and tomorrow night (4/29) to enjoy three course dinners for $25 at over 100 restaurants across King County.

    KING 5 TV covered the dining celebration on last night’s newscast (10 p.m. and 11 p.m.) and today’s newscast (noon and 1 p.m.) by urging diners to take advantage of the opportunity and dine at a great deal.

    Ethan Stowell of Anchovies & Olives, How to Cook a Wolf, Tavolata and Union took time out of running his four restaurants to talk with KING 5.

    With increased business levels and very favorable responses from restaurant participants such as Purple Café & Wine Bar, Barrio, Café Campagne, BOKA Kitchen + Bar and Crush, just to name a few, restaurants and diners alike seem to be enjoying the inaugural dining promotion.

    Be sure to check out the list of 106 restaurants and call for your lunch or dinner reservation now – the clock is ticking! www.theseattlerestaurantweek.com.

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