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  • Ray’s Cafe Limited Summer Menu Aug. 1-15! 08.01.19

     

    Ray’s Cafe in Ballard is spicing up their menu with some limited summer specials available from August 1-15! Grab a spot on their Cafe patio to enjoy the best views in Seattle while you sip on the “The Deadliest Cocktail” featuring Ray’s Bloody Mary with house-infused spicy vodka, a giant Bering Sea King Crab Leg garnish and a spicy rim! Guests can also indulge in a Dungeness Crab Roll with fennel and green apple slaw on New England style hot dog roll, House Smoked Salmon Salad with local snap peas, frisee, green goddess dressing, and for dessert a Washington Blueberry-Passion Fruit Parfait with decadent coconut panna cotta, passion fruit chai, and local blueberries.

     

    Add a Washington Wine pairing! Avennia ‘Oliane’ 2017 Sauvignon Blanc from the Yakima Valley pairs perfectly with Ray’s summer menu! Enjoy it by the glass or bottle. This delicious chilled white wine is barrel fermented with native yeast, the aromas of lemon verbena, lemon oil and herbs emerge. The flavors are tart, racy and acid driven, with a long, drawn out finish.

     

    Grab your sunglasses and relax on the patio! Cheers!

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