• Shanik Celebrates One Year Anniversary Week 12.02.13

    _WES2344 (min)

    The modern Indian restaurant that met eager diners just one year ago is celebrating their anniversary December 2-7, giving you six changes to indulge Shanik’s special three-course menu with wine pairings.

    In Indian culture, anniversaries are celebrated by giving to the patrons and friends, so in this case, Meeru Dhalwala has assembled a special menu for guests! Pairing wine with Indian flavors is not an easy feat, to that end, Oguz Istif has paired the menu for you with a red and white wine options for each course.

    The menu includes:


    Brussels Sprouts with Bell Peppers, Cashews and Paneer

    Lamb and Beef Kebobs with Creamy Bengali Curry

    Beet Bites with Creamy Fenugreek Chutney and Candied Walnuts


    Gilbert Cellars Gewürztraminer 2012


    Georges Descombes Beaujolais Brouilly 2011



    Kalonji Chicken Curry

    Kale, Jackfruit and Cauliflower Curry with Roasted Almonds

    Beef Short Ribs in Black Cardamom Curry


    Hiedler “Löss” Grüner Veltliner 2012


    Terradora di Paolo Aglianico 2010



    Indian Custard

    Dates Stuffed with Khoa and Walnuts


    Quady Electra Mosc

    Join Shanik this week for the celebratory three-course menu for $32, optional wine pairing flight for an additional $20. Please visit for reservations or call 206.486.6884.

    We look forward to celebrating the success of Meeru, Oguz, and the entire team at Shanik this week!

    Comments Off on Shanik Celebrates One Year Anniversary Week

Comments are closed.